Our Restaurants

Rooted in tradition

Fabio Trabocchi’s growing restaurant group has brought him many accolades, yet their inspiration remains grounded in family traditions from Italy, Spain and the U.S. From the Michelin starred fine dining flagship, Fiola, to the neighborhood pasta house, Sfoglina, the Trabocchi signature remains an uncompromising commitment to quality and making every guest feel special upon every visit.

Seta su Ilma

— EST. FALL 2024 —

Seta su Ilma, Chef Fabio Trabocchi’s first venture at sea, brings his Italian heritage and expertise in Italian cuisine aboard the magnificent setting of The Ritz-Carlton Yacht Collection. A tribute to Fabio’s love for the sea, the exquisite cuisine of the Italian coast is the inspiration for this journey of elegance and timeless beauty — La Dolce Vita.

ILMA DINING
ILMA YACHT / THE RITZ-CARLTON YACHT COLLECTION

Fiola ~ DC

— EST. 04.2011 —
Fiola DC is Chef Fabio Trabocchi’s Michelin-star flagship restaurant, located in Washington, D.C. The restaurant’s authentic Italian menus are prepared using the finest local and Italian ingredients, prepared with both traditional and modern techniques. The restaurant nods to the regional and seasonal cuisines of Italy and offers a nostalgic take on the past and translates it to a contemporary culinary experience that is refined, yet unpretentious.

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Private events

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601 Pennsylvania Avenue NW (entrance on Indiana Avenue) Washington, D.C. 20004

Miami Spice - Fisherman Style Branzino.jpg

Fiola ~ Miami

— EST. 10.2018 —
Featuring elegant, contemporary Italian dining, Fiola Miami encompasses approximately 5,800 square feet with seating for 120 guests inside, plus additional veranda seating. Jeffrey Beers International led the design of the restaurant, in collaboration with celebrated, Barcelona-based Lazaro Rosa-Violan, who designed our Spanish restaurant, Del Mar.